The requirements that a transport company/warehouse customer must meet are:
- Commitment of management
- HACCP food safety plan
- Food safety and quality policy
- Site standards
- Product control
- Process control
- Personnel
For Heebink, this brings several benefits:
- Demonstrable assurance of food safety
- Meeting the requirements of retailers
- GFSI-recognized
- Continuous improvement management
- Raising awareness of food safety
- Reduced risks and liability
- Optimization of business performance
- Recognition of value by customers and clients
